Publication | Closed Access

Biofilm Formation by Acid-Adapted and Nonadapted Listeria monocytogenes in Fresh Beef Decontamination Washings and Its Subsequent Inactivation with Sanitizers

BiofilmsNonadapted Listeria MonocytogenesBiofilm FormationMicrobial ContaminationFoodborne IllnessFood MicrobiologyMicrobiologyInfection ControlFoodborne HazardMedicineFood SafetySubsequent InactivationHealth Sciences