Carvone: Why and how should one bother to produce this terpene

Characterization of the Action of Selected Essential Oil Components on Gram-Negative Bacteria

Ilkka M. Helander, Hanna‐Leena Alakomi, Kyösti Latva‐Kala et al. · Journal of Agricultural and Food Chemistry · 1998 · 1.6K citations

Life Sciences, Food Science, Microbiology +15

Bactericidal Activities of Plant Essential Oils and Some of Their Isolated Constituents against Campylobacter jejuni, Escherichia coli, Listeria monocytogenes, and Salmonella enterica

Mendel Friedman, Philip R. Henika, Robert E. Mandrell · Journal of Food Protection · 2002 · 1.1K citations

Agriculture, Food Science, Microbiology +15

Insecticidal and Genotoxic Activities of Mint Essential Oils

Gerasimos Franzios, Maria Mirotsou, Emmanouel Hatziapostolou et al. · Journal of Agricultural and Food Chemistry · 1997 · 402 citations

Life Sciences, Entomology, Toxicology +15

Enteric-coated, pH-dependent peppermint oil capsules for the treatment of irritable bowel syndrome in children

Robert M. Kline, Jeffrey J. Kline, Joan Di Palma et al. · The Journal of Pediatrics · 2001 · 317 citations

Medicine, Pediatrics, Pharmacology +12

Inhibition of N-nitrosodiethylamine carcinogenesis in mice by naturally occurring organosulfur compounds and monoterpenes.

Lee W. Wattenberg, Velta L. Sparnins, George Bárány · PubMed · 1989 · 269 citations

Medicine, Pharmacology, Toxicology +13