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The Preventive Effect of Wheat Germ Oils and of α-Tocopherol in Nutritional Muscular Dystrophy of Young Rats

Animal PhysiologyNutritionFood ChemistryPreventive EffectAnimal ScienceAnimal NutritionPhysiologyNutritional Muscular DystrophyFeed AdditiveEducationWheat Germ OilsNutritional SciencesPublic HealthMetabolismExperimental Nutrition