Salmonella in the Lairage of Pig Slaughterhouses - Concepedia

Concepedia

Publication | Open Access

Salmonella in the Lairage of Pig Slaughterhouses

DOI Full Paper Access

109

Citations

10

References

2001

Year

M. Swanenburg, H.A.P. Urlings, David Keuzenkamp, J.M.A. Snijders

Journal of Food Protection

Pig SlaughterhousesFoodborne IllnessFood MicrobiologyPorcine DiseaseMicrobiologyInfection ControlFoodborne HazardMedicineClinical MicrobiologyFood SafetyHealth Sciences

References

	Year	Citations

Page 1