Spice and Beverage Research Institute

Distinct roles for soil fungal and bacterial communities associated with the suppression of vanilla Fusarium wilt disease

Wu Xiong, Rong Li, Yi Ren et al. · Soil Biology and Biochemistry · 2017 · 368 citations · Full text

Soil Suppressiveness, Soil Fungal, Microbial Ecology +7

Bio-fertilizer application induces soil suppressiveness against Fusarium wilt disease by reshaping the soil microbiome

Wu Xiong, Sai Guo, Alexandre Jousset et al. · Soil Biology and Biochemistry · 2017 · 342 citations · Full text

Fusarium Wilt Disease, Soil Suppressiveness, Crop Protection +10

Different Continuous Cropping Spans Significantly Affect Microbial Community Membership and Structure in a Vanilla-Grown Soil as Revealed by Deep Pyrosequencing

Wu Xiong, Qingyun Zhao, Zhao Jun et al. · Microbial Ecology · 2014 · 311 citations

Biogeochemistry, Engineering, Soil Biochemistry +10

Soil protist communities form a dynamic hub in the soil microbiome

Wu Xiong, Alexandre Jousset, Sai Guo et al. · The ISME Journal · 2017 · 297 citations · Full text

Comparative evaluation of the volatile profiles and taste properties of roasted coffee beans as affected by drying method and detected by electronic nose, electronic tongue, and HS-SPME-GC-MS

Wenjiang Dong, Rongsuo Hu, Yuzhou Long et al. · Food Chemistry · 2018 · 292 citations

Food Chemistry, Roasted Coffee Beans, Food Analysis +5