Raisio (Finland)

Oxidation of Potato Starch by Hydrogen Peroxide

Petteri Parovuori, Antti Hamunen, Pirkko Forssell et al. · Starch - Stärke · 1995 · 204 citations

Food Chemistry, Advanced Oxidation Process, Chemical Engineering +14

The validation of the Finnish Hospital Discharge Register and Causes of Death Register data on stroke diagnoses

Hanna Tolonen, Veikko Salomaa, Jorma Torppa et al. · European Journal of Cardiovascular Prevention & Rehabilitation · 2007 · 176 citations · Full text

Effects of laccase, xylanase and their combination on the rheological properties of wheat doughs

Emilia Selinheimo, Kristiina Kruus, Johanna Büchert et al. · Journal of Cereal Science · 2005 · 161 citations

Rheological Properties, Rheology, Food Engineering +3

Biodegradable products by lipase biocatalysis

Yu‐Yen Linko, M. Lämsä, Xiaoyan Wu et al. · Journal of Biotechnology · 1998 · 157 citations

Engineering, Lipase Biocatalysis, Biochemical Engineering +2

Transesterification of trimethylolpropane and rapeseed oil methyl ester to environmentally acceptable lubricants

Esa Uosukainen, Yu‐Yen Linko, M. Lämsä et al. · Journal of the American Oil Chemists Society · 1998 · 155 citations

Biomass Utilization, Candida Rugosa Lipase, Chemical Engineering +15