Givaudan (France)

Comparison between Pressurized Liquid Extraction and Conventional Soxhlet Extraction for Rosemary Antioxidants, Yield, Composition, and Environmental Footprint

Mathilde Hirondart, Natacha Rombaut, Anne Sylvie Fabiano-Tixier et al. · Foods · 2020 · 100 citations · Full text

Highlight of important product characteristics for consumers. Comparison of three sensory descriptive methods performed by consumers

B. Veinand, Caroline Godefroy, Christel Adam et al. · Food Quality and Preference · 2011 · 99 citations

Important Product Characteristics, Customer Satisfaction, Behavioral Sciences +10

Identification of Natural Metabolites in Mixture: A Pattern Recognition Strategy Based on ¹³C NMR

Jane Hubert, Jean‐Marc Nuzillard, Sylvain Purson et al. · Analytical Chemistry · 2014 · 96 citations

The effects of Aronia berry (poly)phenol supplementation on arterial function and the gut microbiome in middle aged men and women: Results from a randomized controlled trial

Mélanie Le Sayec, Yifan Xu, Manolo Laiola et al. · Clinical Nutrition · 2022 · 60 citations · Full text

Biocatalytic Process for (−)‐Ambrox Production Using Squalene Hopene Cyclase

Eric Eichhorn, Esther Locher, Sabrina Guillemer et al. · Advanced Synthesis & Catalysis · 2018 · 57 citations