Subsistence Consumption

Subsistence Consumption is a pattern of household consumption characterized by the prioritization of basic physiological needs—such as food, shelter, and clothing—over discretionary or market-oriented expenditures, predominantly observed in rural consumption patterns where resources are primarily allocated to survival rather than economic accumulation or symbolic consumption.

203

Publications

10.1K

Citations

498

Authors

272

Institutions

Publications per year

2017–2026

36

Authors

498

  1. MV
    Madhu Viswanathan

    University of Illinois Urbana-Champaign, United States

    8 publications · 827 citations

    8

    h-index

  2. MV
    Madhubalan Viswanathan

    University of Illinois Urbana-Champaign, United States

    6 publications · 469 citations

    6

    h-index

  3. SS
    Srinivas Sridharan

    Monash University, Australia

    4 publications · 611 citations

    4

    h-index

  4. YH
    Yong Hyun Shin

    Sookmyung Women's University, South Korea

    4 publications · 60 citations

    4

    h-index

  5. SV
    Srinivas Venugopal

    University of Vermont, United States

    4 publications · 423 citations

    4

    h-index

1–5 of 498

Venues

  1. Proceedings of the National Academy of Sciences

    PNAS · 15 publications · 1K citations

    13

    h-index

  2. Journal of Business Research

    JBR · 7 publications · 761 citations

    7

    h-index

  3. Journal of Public Policy & Marketing

    JPP&M · 4 publications · 362 citations

    4

    h-index

  4. International Journal of Osteoarchaeology

    4 publications · 118 citations

    4

    h-index

  5. Journal of Anthropological Research

    3 publications · 128 citations

    3

    h-index

1–5