Concepedia

Processing Effects On Carcass Yield

Processing Effects On Carcass Yield is a scientific construct that identifies and quantifies the influence of specific slaughter and post-mortem handling procedures on the proportion of usable meat obtained from broiler chickens, distinguished from other yield determinants by focusing exclusively on the technological and operational variables applied during processing.

50

Publications

2.3K

Citations

198

Authors

66

Institutions

Publications per year

2017–2026

10

Parents

Publications

50

Experimental patterns of hammerstone percussion damage on bones: implications for inferences of carcass processing by humans

Travis Rayne Pickering, Charles P. Egeland · Journal of Archaeological Science · 2005 · 308 citations · Full text

, , +13

Experimental determinations of carcass processing by Plio-Pleistocene hominids and carnivores at FLK 22 (Zinjanthropus), Olduvai Gorge, Tanzania

Salvatore D. Capaldo · Journal of Human Evolution · 1997 · 276 citations

, , +15

Feed and Water Withdrawal Time Relationship to Processing Yield and Potential Fecal Contamination of Broilers

C.J. Wabeck · Poultry Science · 1972 · 104 citations · Full text

, , +17

effects of handling, transport, slaughter and chilling on meat quality and yield in pigs--a review

P.V. Tarrant · 1989 · 96 citations

, , +11

Comparative Effects of Whole, Ground, Dry-Rolled, and Steam-Flaked Corn on Digestion and Growth Performance in Feedlot Cattle

Luis Corona, S. Rodríguez, Rachel Ware et al. · The Professional Animal Scientist · 2005 · 93 citations

, , +17

1–5 of 50

Authors

198

  1. JN
    J.K. Northcutt

    Agricultural Research Service, United States

    2 publications · 100 citations

    2

    h-index

  2. PF
    P.R. Ferket

    North Carolina State University, United States

    2 publications · 101 citations

    2

    h-index

  3. JS
    James S. Drouillard

    Kansas State University, United States

    2 publications · 59 citations

    2

    h-index

  4. RL
    R. L. Wilson

    Agricultural Research Service, United States

    2 publications · 69 citations

    2

    h-index

  5. MP
    Massimiliano Petracci

    University of Bologna, Italy

    2 publications · 146 citations

    2

    h-index

1–5 of 198

Institutions

66

  1. Agricultural Research Service

    Washington, United States

    4 h-index

    15 publications

    402 citations

  2. Universidade de São Paulo

    São Paulo, Brazil

    3 h-index

    12 publications

    329 citations

  3. North Carolina State University

    Raleigh, United States

    2 h-index

    9 publications

    494 citations

  4. Kansas State University

    Manhattan, United States

    2 h-index

    2 publications

    59 citations

  5. University of Guelph

    Guelph, Canada

    2 h-index

    3 publications

    77 citations

  6. University of Georgia

    Athens, United States

    2 h-index

    3 publications

    170 citations

  7. University of Bologna

    Bologna, Italy

    2 h-index

    4 publications

    292 citations

  8. U.S. National Poultry Research Center

    Athens, United States

    2 h-index

    4 publications

    106 citations

1–8 of 66

Venues

  1. Poultry Science

    16 publications · 612 citations

    14

    h-index

  2. Journal of Animal Science

    6 publications · 194 citations

    6

    h-index

  3. The Journal of Applied Poultry Research

    4 publications · 118 citations

    4

    h-index

  4. Journal of Food Protection

    2 publications · 44 citations

    2

    h-index

  5. The Professional Animal Scientist

    2 publications · 133 citations

    2

    h-index

1–5