Concepedia

Postpasteurization Contamination

Postpasteurization Contamination is a microbial contamination event, belonging to the category of food safety hazards in dairy processing, that specifically occurs after the completion of the pasteurization process and introduces pathogenic or spoilage microorganisms into previously sterilized milk products.

23

Publications

1.2K

Citations

83

Authors

32

Institutions

Publications per year

2017–2026

9

Parents

Publications

23

Desiccation and heat tolerance of Enterobacter sakazakii

P. Breeuwer, A. Lardeau, Mats Peterz et al. · Journal of Applied Microbiology · 2003 · 316 citations

, , +17

An Outbreak of<i>Yersinia enterocolitica</i>O:8 Infections Associated with Pasteurized Milk

Marta‐Louise Ackers, Susan Schoenfeld, John D. Markman et al. · The Journal of Infectious Diseases · 2000 · 143 citations · Full text

, , +17

Incidence, source and some properties of psychrotrophic <i>Bacillus</i> spp found in raw and pasteurized milk

Mansel W. Griffiths, John D. Phillips · International Journal of Dairy Technology · 1990 · 79 citations

, , +17

Pseudomonas fluorescens group bacterial strains are responsible for repeat and sporadic postpasteurization contamination and reduced fluid milk shelf life

Samuel J. Reichler, Aljoša Trmčić, N.H. Martin et al. · Journal of Dairy Science · 2018 · 69 citations · Full text

, , +16

Microbiological Considerations: Pasteurized Milk

Surajit Sarkar · International Journal of Dairy Science · 2015 · 68 citations · Full text

, , +17

1–5 of 23

Authors

83

  1. NM
    N.H. Martin

    Cornell University, United States

    5 publications · 177 citations

    5

    h-index

  2. MW
    Mansel W. Griffiths

    University of Guelph, Canada

    5 publications · 166 citations

    5

    h-index

  3. MW
    Martin Wiedmann

    Cornell University, United States

    5 publications · 177 citations

    5

    h-index

  4. SJ
    Samuel J. Reichler

    Cornell University, United States

    4 publications · 141 citations

    4

    h-index

  5. DD
    D. D. Muir

    Hannah Research Foundation, United Kingdom

    4 publications · 87 citations

    4

    h-index

1–5 of 83

Institutions

32

  1. Cornell University

    Ithaca, United States

    6 h-index

    26 publications

    939 citations

  2. Hannah Research Foundation

    Ayr, United Kingdom

    6 h-index

    15 publications

    440 citations

  3. New York State College of Agriculture & Life Sciences

    Ithaca, United States

    4 h-index

    4 publications

    147 citations

  4. National Center for Infectious Diseases

    Atlanta, United States

    1 h-index

    7 publications

    1K citations

  5. Eastern Regional Research Center

    Wyndmoor, United States

    1 h-index

    7 publications

    217 citations

  6. Amsterdam UMC Location Vrije Universiteit Amsterdam

    Amsterdam, The Netherlands

    1 h-index

    4 publications

    104 citations

  7. Amsterdam UMC Location University of Amsterdam

    Amsterdam, The Netherlands

    1 h-index

    2 publications

    52 citations

  8. University of Tabriz

    Tabriz, Iran

    1 h-index

    2 publications

    74 citations

1–8 of 32

Venues

  1. Journal of Dairy Science

    JDS · 5 publications · 184 citations

    5

    h-index

  2. International Journal of Dairy Technology

    5 publications · 170 citations

    5

    h-index

  3. Journal of Food Protection

    3 publications · 82 citations

    3

    h-index

  4. Food Science & Nutrition

    1 publications · 37 citations

    1

    h-index

  5. Journal of Food Safety

    1 publications · 31 citations

    1

    h-index

1–5