Concepedia

Plastic Packaging Safety

Plastic Packaging Safety is a subdomain of food packaging safety that specifically addresses the assessment, design, and regulation of plastic materials used in milk packaging to prevent chemical migration, microbial contamination, and physical degradation while ensuring consumer health and regulatory compliance.

19

Publications

763

Citations

65

Authors

21

Institutions

Publications per year

2017–2026

9

Parents

Publications

19

Environmental impacts of plastic packaging of food products

Mengqing Kan, Shelie A. Miller · Resources Conservation and Recycling · 2022 · 229 citations

, , +16

Food packaging during the COVID‐19 pandemic: Consumer perceptions

Robert Kitz, Tony R. ‎Walker, Sylvain Charlebois et al. · International Journal of Consumer Studies · 2021 · 193 citations · Full text

, , +17

Safety evaluation of an ionized multilayer plastic film used for vacuum cooking and meat preservation

D. Marqué, Alexandre Feigenbaum, D. Dainelli et al. · Food Additives & Contaminants · 1998 · 36 citations

, , +17

Hazardous chemicals in recycled and reusable plastic food packaging

Birgit Geueke, Drake Phelps, Lindsey V. Parkinson et al. · Cambridge Prisms Plastics · 2023 · 35 citations · Full text

, , +17

Microbiological contamination of reusable plastic bags for food transportation

Joana Barbosa, Helena Albano, Cíntia Paulino Da Silva et al. · Food Control · 2018 · 34 citations

, , +16

1–5 of 19

Authors

65

  1. AF
    Alexandre Feigenbaum

    Institut National de la Recherche Agronomique, Morocco

    2 publications · 53 citations

    2

    h-index

  2. EF
    Endurance Fegor Isoje

    Delta State Polytechnic Ogwashi-Uku, Nigeria

    1 publications · 17 citations

    1

    h-index

  3. TF
    T. F. Midura

    California Health and Human Services Agency, United States

    1 publications · 17 citations

    1

    h-index

  4. WA
    Waseem Ahmad Siddiqui

    Jamia Hamdard, India

    1 publications · 23 citations

    1

    h-index

  5. AC
    Arianna Cecilia Cozzi

    University of Pavia, Italy

    1 publications · 20 citations

    1

    h-index

1–5 of 65

Institutions

21

  1. Pakistan Institute of Nuclear Science and Technology

    Islamabad, Pakistan

    1 h-index

    4 publications

    64 citations

  2. Centre Île-de-France - Jouy-en-Josas - Antony

    Jouy-en-Josas, France

    1 h-index

    1 publications

    36 citations

  3. University of Michigan

    Ann Arbor, United States

    1 h-index

    2 publications

    458 citations

  4. Institut National de la Recherche Agronomique

    Rabat, Morocco

    1 h-index

    2 publications

    34 citations

  5. The Ohio State University

    Columbus, United States

    1 h-index

    1 publications

    17 citations

  6. Universidade Católica Portuguesa

    Lisbon, Portugal

    1 h-index

    4 publications

    136 citations

  7. Food Packaging Forum Foundation

    Zurich, Switzerland

    1 h-index

    3 publications

    105 citations

  8. BASF (Germany)

    Ludwigshafen am Rhein, Germany

    1 h-index

    2 publications

    34 citations

1–8 of 21

Venues

  1. Food Additives & Contaminants

    1 publications · 36 citations

    1

    h-index

  2. 1

    h-index

  3. Applied Microbiology

    1 publications · 17 citations

    1

    h-index

  4. Cambridge Prisms Plastics

    1 publications · 35 citations

    1

    h-index

  5. 1

    h-index

1–5