Nutrition Program Evaluation

Nutrition Program Evaluation is a systematic assessment process that determines the relevance, effectiveness, efficiency, and impact of nutrition interventions within community settings, distinguished by its focus on measuring outcomes against program objectives to inform decision-making and improve public health practice.

2.7K

Publications

105.6K

Citations

10.6K

Authors

2.6K

Institutions

Publications per year

2017–2026

863

Authors

10.6K

  1. JG
    Joel Gittelsohn

    Johns Hopkins University, United States

    26 publications · 1.3K citations

    19

    h-index

  2. LW
    Luke Wolfenden

    University of Newcastle Australia, Australia

    24 publications · 1K citations

    18

    h-index

  3. MT
    Marie T. Ruel

    International Food Policy Research Institute, United States

    22 publications · 3.1K citations

    17

    h-index

  4. DM
    Deanna M. Hoelscher

    The University of Texas Health Science Center at Houston, United States

    18 publications · 792 citations

    17

    h-index

  5. PM
    Purnima Menon

    International Food Policy Research Institute, United States

    21 publications · 857 citations

    16

    h-index

1–5 of 10.6K

Venues

  1. BMC Public Health

    91 publications · 3.5K citations

    38

    h-index

  2. Journal of Nutrition Education and Behavior

    102 publications · 4.4K citations

    36

    h-index

  3. Public Health Nutrition

    PNH · 106 publications · 4.1K citations

    36

    h-index

  4. PubMed

    Repository · 112 publications · 3.7K citations

    35

    h-index

  5. Journal of the American Dietetic Association

    JADA · 86 publications · 3.3K citations

    35

    h-index

1–5