Mango Production

Mango Production is an agricultural practice within tropical fruit cultivation that specifically entails the systematic cultivation, management, and harvesting of Mangifera indica L. for commercial or subsistence purposes under defined agroecological conditions.

419

Publications

12.9K

Citations

1.5K

Authors

440

Institutions

Publications per year

2017–2026

162

Authors

1.5K

  1. BM
    Beatrice Muriithi

    International Centre of Insect Physiology and Ecology, Kenya

    6 publications · 283 citations

    6

    h-index

  2. VG
    V. Galán Saúco

    Instituto Canario de Investigaciones Agrarias, Spain

    6 publications · 167 citations

    6

    h-index

  3. ÍH
    Ítalo Herbert Lucena Cavalcante

    Universidade Federal do Vale do São Francisco, Brazil

    6 publications · 141 citations

    6

    h-index

  4. VH
    Vı́ctor Hugo Durán Zuazo

    Andalusian Institute of Agricultural and Fisheries Research and Training, Spain

    5 publications · 128 citations

    5

    h-index

  5. XL
    Xiaogang Liu

    Kunming University of Science and Technology, China

    5 publications · 271 citations

    5

    h-index

1–5 of 1.5K

Venues

  1. Acta Horticulturae

    43 publications · 969 citations

    19

    h-index

  2. Scientia Horticulturae

    23 publications · 743 citations

    18

    h-index

  3. Plant Disease

    9 publications · 598 citations

    9

    h-index

  4. International Journal of Fruit Science

    7 publications · 181 citations

    7

    h-index

  5. HortScience

    7 publications · 208 citations

    7

    h-index

1–5