Lysine Requirement

Lysine Requirement is a nutrient requirement that specifies the minimal amount of lysine, an essential amino acid, necessary to maintain nitrogen balance, support protein synthesis, and achieve optimal growth and metabolic function in a given population or individual under defined physiological conditions.

958

Publications

43.2K

Citations

2.8K

Authors

717

Institutions

Publications per year

2017–2026

87

Authors

2.8K

  1. JL
    Jim L Nelssen

    Kansas State University, United States

    20 publications · 834 citations

    19

    h-index

  2. RD
    Robert D Goodband

    Kansas State University, United States

    22 publications · 862 citations

    18

    h-index

  3. DH
    David H. Baker

    University of Illinois Urbana-Champaign, United States

    18 publications · 1.1K citations

    17

    h-index

  4. MD
    Mike D Tokach

    Kansas State University, United States

    19 publications · 758 citations

    16

    h-index

  5. RO
    Ronald O. Ball

    University of Alberta, Canada

    15 publications · 776 citations

    15

    h-index

1–5 of 2.8K

Venues

  1. Journal of Animal Science

    140 publications · 6.1K citations

    45

    h-index

  2. Aquaculture

    41 publications · 3.2K citations

    32

    h-index

  3. Poultry Science

    80 publications · 3.8K citations

    31

    h-index

  4. Journal of Biological Chemistry

    JBC · 44 publications · 2.6K citations

    28

    h-index

  5. Journal of Nutrition

    JN · 48 publications · 2K citations

    28

    h-index

1–5