Lipid Utilization Efficiency

Lipid Utilization Efficiency is a physiological metric that quantifies the proportion of ingested dietary lipids successfully absorbed, metabolized, and converted into usable energy or structural components relative to total lipid intake.

47

Publications

2.1K

Citations

196

Authors

79

Institutions

Publications per year

2017–2026

13

Authors

196

  1. RN
    R. N. Perry

    Rothamsted Research, United Kingdom

    3 publications · 111 citations

    3

    h-index

  2. HJ
    Howard J. Atkinson

    University of Leeds, United Kingdom

    3 publications · 111 citations

    3

    h-index

  3. MR
    Michael Robinson

    University of Virginia, United States

    3 publications · 111 citations

    3

    h-index

  4. MP
    Mritunjoy Paul

    Central Institute of Fisheries Education, India

    2 publications · 51 citations

    2

    h-index

  5. AB
    Alessio Bonaldo

    University of Bologna, Italy

    2 publications · 78 citations

    2

    h-index

1–5 of 196

Venues

  1. Aquaculture Research

    6 publications · 213 citations

    5

    h-index

  2. Revue de nématologie

    2 publications · 87 citations

    2

    h-index

  3. Journal of Nutrition

    JN · 2 publications · 164 citations

    2

    h-index

  4. Aquaculture

    2 publications · 233 citations

    2

    h-index

  5. Journal of Insect Physiology

    2 publications · 48 citations

    2

    h-index

1–5