Lactose Solubility
Lactose Solubility is the quantitative measure of the maximum amount of lactose that can dissolve in a given solvent under specified conditions of temperature and pressure, distinguishing it from other carbohydrate solubility phenomena by its specific dependence on the molecular structure and anomeric configuration of β-D-galactopyranosyl-(1→4)-D-glucose.
248
Publications
10.5K
Citations
665
Authors
225
Institutions
Publications per year
2017–2026
29
Parents
248
1–5 of 248
665
12
h-index
10
h-index
9
h-index
8
h-index
7
h-index
1–5 of 665
225

University of Groningen
Groningen, The Netherlands
12 h-index
45 publications
2.3K citations
University of California, Davis
Davis, United States
8 h-index
15 publications
455 citations

Massey University
Palmerston North, New Zealand
7 h-index
21 publications
708 citations

Cornell University
Ithaca, United States
6 h-index
7 publications
380 citations

Monash University
Melbourne, Australia
6 h-index
17 publications
833 citations

University College Cork
Cork, Ireland
6 h-index
13 publications
760 citations

The University of Sydney
Sydney, Australia
6 h-index
16 publications
407 citations
King's College London
London, United Kingdom
5 h-index
15 publications
1.1K citations
1–8 of 225
34 publications · 1.6K citations
25
h-index
JDS · 29 publications · 1.1K citations
20
h-index
11 publications · 622 citations
11
h-index
JFS · 11 publications · 274 citations
10
h-index
8 publications · 347 citations
8
h-index
1–5