Concepedia

Healthy Snacking

Healthy Snacking is a dietary practice within the broader category of eating behaviors that is characterized by the consumption of nutrient-dense, minimally processed foods in appropriate portions between main meals to support sustained energy, nutrient intake, and overall metabolic health.

394

Publications

20.6K

Citations

1.5K

Authors

591

Institutions

Publications per year

2017–2026

144

Parents

Publications

394

Priming effects of television food advertising on eating behavior.

Jennifer L. Harris, John A. Bargh, Kelly D. Brownell · Health Psychology · 2009 · 945 citations · Full text

, , +14

College Students and Eating Habits: A Study Using An Ecological Model for Healthy Behavior

Giovanni Sogari, Catalina Velez-Argumedo, Miguel I. Gómez et al. · Nutrients · 2018 · 609 citations · Full text

, , +15

More than resisting temptation: Beneficial habits mediate the relationship between self-control and positive life outcomes.

Brian M. Galla, Angela Duckworth · Journal of Personality and Social Psychology · 2015 · 557 citations · Full text

, , +10

Overweight and Obesity in Eastern Mediterranean Region: Prevalence and Possible Causes

Abdulrahman O. Musaiger · Journal of Obesity · 2011 · 462 citations · Full text

, , +14

Increasing the portion size of a packaged snack increases energy intake in men and women

Barbara J. Rolls, Liane S. Roe, Tanja V.E. Kral et al. · Appetite · 2003 · 403 citations

, , +14

1–5 of 394

Authors

1.5K

  1. DT
    Denise T. D. de Ridder

    Utrecht University, Netherlands

    10 publications · 981 citations

    10

    h-index

  2. MA
    Marieke A. Adriaanse

    Utrecht University, Netherlands

    8 publications · 874 citations

    8

    h-index

  3. BM
    Barry M. Popkin

    University of North Carolina at Chapel Hill, United States

    6 publications · 662 citations

    6

    h-index

  4. ED
    Emely de Vet

    Wageningen University & Research, Netherlands

    6 publications · 379 citations

    6

    h-index

  5. AV
    Aukje Verhoeven

    Utrecht University, Netherlands

    5 publications · 407 citations

    5

    h-index

1–5 of 1.5K

Institutions

591

  1. Wageningen University & Research

    Wageningen, The Netherlands

    13 h-index

    27 publications

    986 citations

  2. Utrecht University

    Utrecht, The Netherlands

    13 h-index

    42 publications

    3.6K citations

  3. Ghent University

    Ghent, Belgium

    12 h-index

    46 publications

    1.5K citations

  4. University of Minnesota

    Minneapolis, United States

    10 h-index

    24 publications

    1.5K citations

  5. University of North Carolina at Chapel Hill

    Chapel Hill, United States

    8 h-index

    17 publications

    1.3K citations

  6. Pennsylvania State University

    State College, United States

    7 h-index

    24 publications

    3.1K citations

  7. Harvard University

    Cambridge, United States

    6 h-index

    16 publications

    770 citations

  8. Harokopio University of Athens

    Athens, Greece

    6 h-index

    17 publications

    589 citations

1–8 of 591

Venues

  1. Appetite

    30 publications · 1.6K citations

    21

    h-index

  2. Public Health Nutrition

    PNH · 16 publications · 628 citations

    16

    h-index

  3. Nutrients

    16 publications · 1.1K citations

    15

    h-index

  4. PubMed

    Repository · 13 publications · 416 citations

    11

    h-index

  5. American Journal of Clinical Nutrition

    AJCN · 11 publications · 818 citations

    11

    h-index

1–5