Concepedia

Food Processing Regulation

Food Processing Regulation is a formal governance framework that establishes legally enforceable standards and oversight mechanisms to ensure the safety, quality, and economic fairness of industrial food transformation processes.

18

Publications

558

Citations

42

Authors

20

Institutions

Publications per year

2017–2026

6

Parents

Publications

18

Valorized Food Processing By-Products in the EU: Finding the Balance between Safety, Nutrition, and Sustainability

Madhura Rao, Aalt Bast, Alie de Boer · Sustainability · 2021 · 111 citations · Full text

, , +16

Co‐operation or coercion? Supplier networks and relationships in the UK food industry

Ian Robson, Vikkey Rawnsley · Supply Chain Management An International Journal · 2001 · 63 citations

, , +13

Barriers and benefits to the adoption of a third party certified food safety management system in the food processing sector in Shanghai, China

Qijun Jiang, P.J. Batt · Food Control · 2015 · 60 citations · Full text

, , +13

Food processor and retailer non-GMO standards in the US and EU and the driving role of regulations

Elena Castellari, Claudio Soregaroli, Thomas J. Venus et al. · Food Policy · 2018 · 55 citations

, , +16

Economic Incentives for Firms to Implement Enhanced Food Safety Controls: Case of the Canadian Red Meat and Poultry Processing Sector

U. K. Jayasinghe-Mudalige, Spencer Henson · Review of Agricultural Economics · 2006 · 38 citations

, , +17

1–5 of 18

Authors

42

  1. AS
    Amit Summan

    Center for Disease Dynamics, Economics & Policy, United States

    1 publications · 18 citations

    1

    h-index

  2. TJ
    Thomas J. Venus

    Wageningen University & Research, Netherlands

    1 publications · 55 citations

    1

    h-index

  3. CS
    Claudio Soregaroli

    Università Cattolica del Sacro Cuore, Italy

    1 publications · 55 citations

    1

    h-index

  4. ES
    Emma Sainsbury

    The University of Sydney, Australia

    1 publications · 23 citations

    1

    h-index

  5. PB
    P.J. Batt

    Curtin University, Australia

    1 publications · 60 citations

    1

    h-index

1–5 of 42

Institutions

20

  1. Maastricht University

    Maastricht, The Netherlands

    1 h-index

    3 publications

    333 citations

  2. University of Guelph

    Guelph, Canada

    1 h-index

    2 publications

    36 citations

  3. Lublin University of Technology

    Lublin, Poland

    1 h-index

    1 publications

    17 citations

  4. Urgench State University

    Urgench, Uzbekistan

    1 h-index

    1 publications

    15 citations

  5. Shanghai Ocean University

    Shanghai, China

    1 h-index

    1 publications

    60 citations

  6. International School of Management

    Paris, France

    1 h-index

    2 publications

    28 citations

  7. Indian Institute of Technology Kharagpur

    Kharagpur, India

    1 h-index

    1 publications

    25 citations

  8. Azerbaijan Cooperation University

    Baku, Azerbaijan

    1 h-index

    1 publications

    15 citations

1–8 of 20

Venues

  1. Food Control

    3 publications · 110 citations

    3

    h-index

  2. Journal of Legal Ethical and Regulatory Issues

    JLERI · 1 publications · 21 citations

    1

    h-index

  3. MOspace Institutional Repository (University of Missouri)

    Repository · 1 publications · 13 citations

    1

    h-index

  4. 1

    h-index

  5. Czech Journal of Food Sciences

    1 publications · 17 citations

    1

    h-index

1–5