Feed Safety

Feed Safety is a regulatory and scientific assurance practice within animal nutrition that ensures feed materials and products are free from harmful levels of mycotoxins and other contaminants, thereby protecting animal health, preventing carry-over into food chains, and maintaining compliance with established safety standards.

1.1K

Publications

58.2K

Citations

3.8K

Authors

903

Institutions

Publications per year

2017–2026

314

Authors

3.8K

  1. VB
    Vasileios Bampidis

    Animal Welfare Institute, United States

    39 publications · 3K citations

    18

    h-index

  2. GA
    Giovanna Azimonti

    European University at Saint Petersburg, Russia

    39 publications · 3K citations

    18

    h-index

  3. MK
    Maryline Kouba

    Animal Welfare Institute, United States

    39 publications · 3K citations

    18

    h-index

  4. SL
    Secundino López Puente

    European University at Saint Petersburg, Russia

    40 publications · 3K citations

    18

    h-index

  5. BM
    Baltasar Mayo

    Instituto de Productos Lácteos de Asturias, Spain

    39 publications · 3K citations

    18

    h-index

1–5 of 3.8K

Venues

  1. EFSA Journal

    121 publications · 7.9K citations

    37

    h-index

  2. Toxins

    63 publications · 4K citations

    33

    h-index

  3. Journal of Animal Science

    40 publications · 2.5K citations

    27

    h-index

  4. Animal Feed Science and Technology

    34 publications · 4.9K citations

    25

    h-index

  5. Poultry Science

    38 publications · 1.5K citations

    23

    h-index

1–5