Evisceration Yield is a broiler carcass quality metric defined as the ratio of the eviscerated carcass weight to the live body weight, expressed as a percentage, used to assess processing efficiency and meat yield.
18
Publications
542
Citations
59
Authors
26
Institutions
Publications per year
2017–2026
2
Variants
Eviscerated Carcass Yield
Parents
Publications
18
Evaluation of Five Commercial Broiler Crosses
J.W. MERKLEY, B.T. Weinland, G.W. MALONE et al. · Poultry Science · 1980 · 53 citations · Full text
1–5 of 18
Authors
59
- JM
2
h-index
- GM
2
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- GC
2
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- ZH
1
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- CD
1
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1–5 of 59
Institutions
26
University of Delaware
Newark, United States
2 h-index
4 publications
154 citations
United States Department of Agriculture
Washington, United States
1 h-index
2 publications
72 citations
Dong Wha Pharm (South Korea)
Seoul, South Korea
1 h-index
3 publications
105 citations
Food & Nutrition
's-Hertogenbosch, Netherlands
1 h-index
1 publications
22 citations
Institute of Animal Sciences
Beijing, China
1 h-index
1 publications
22 citations
University of Sri Jayewardenepura
Colombo, Sri Lanka
1 h-index
1 publications
18 citations
Iowa State University
Ames, United States
1 h-index
2 publications
118 citations
Qingdao National Laboratory for Marine Science and Technology
Qingdao, China
1 h-index
7 publications
196 citations
1–8 of 26
Venues
- Poultry Science
9 publications · 377 citations
9
h-index
- Turkish Journal of Trauma and Emergency Surgery
1 publications · 11 citations
1
h-index
- Veterinary World
1 publications · 13 citations
1
h-index
- IOP Conference Series Earth and Environmental Science
EES · Conference · 1 publications · 13 citations
1
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- Comparative Biochemistry and Physiology Part D Genomics and Proteomics
1 publications · 28 citations
1
h-index
1–5