Concepedia
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Publications
1
Citations
36
H-Index
Active since
1949
Affiliations
United States Department of Agriculture(Current)
N.H. Spicknall is an author at United States Department of Agriculture specializing in engineering, nutrition, and food quality.
Top concepts
HealthNutritionEngineeringFood SafetyFood QualityMeat ScienceAnimal SciencePoultry ScienceAnimal NutritionBody Composition
Publications per year
1949–1949
Meat Yield from Live, Dressed and Eviscerated Rhode Island Red Males of Broiler, Fryer, and Light Roaster Weights
E.H. McNally, N.H. Spicknall · Poultry Science · 1949 · 36 citations · Full text
Nutrition, Engineering, Agricultural Economics +18
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