J.W. MERKLEY - Concepedia

Author

J.W. MERKLEY

University of Delaware

Also Known As

J. W. Merkley, J.W. MERKLEY, J.W. Merkley, John W. Merkley, John Wilburn Merkley

Publications

479

Citations

H-Index

Concepts

All Affiliations

University of Delaware Agricultural Research Service United States Department of Agriculture University of Maryland, College Park U.S. National Poultry Research Center

About

J.W. MERKLEY is an author at University of Delaware specializing in poultry science, physiology, and animal science.

Top Concepts

#	Concept	H-Index	Publications	Citations
1	Engineering	5	5	140
2	Medicine	5	5	127
3	Education	4	4	77
4	Health Sciences	4	4	118
5	Public Health	2	2	35

J.W. MERKLEY

Publications

459

Citations

H-Index

Page 1

	Year	Citations
Effects of Low Level Chronic Aflatoxicosis in Broiler Chickens J. A. Doerr, W.E. Huff, C.J. Wabeck, Poultry Science	1983	72
Evaluation of Five Commercial Broiler Crosses J.W. MERKLEY, B.T. Weinland, G.W. MALONE, Poultry Science NutritionEngineeringAgricultural EconomicsCommercial Broiler CrossesMeat Quality	1980	53
Individual and Combined Effects of Aflatoxin and Ochratoxin A on Bruising in Broiler Chickens W.E. Huff, J. A. Doerr, C.J. Wabeck, Poultry Science	1983	42
The Effect of Sodium Fluoride on Egg Production, Egg Quality, and Bone Strength of Caged Layers J.W. MERKLEY Poultry Science Animal PhysiologyAnimal StudyBone FragilityFluoride TreatmentBone Breakage	1981	35
The Effect of Sodium Fluoride and Sodium Silicate on Growth and Bone Strength of Broilers J.W. MERKLEY, E. R. Miller Poultry Science NutritionEngineeringMechanical EngineeringAgricultural EconomicsEducation	1983	31
Hepatic Fatty Acid Profiles in Aflatoxin-Exposed Broiler Chickens J.W. MERKLEY, Robert J. Maxwell, John G. Phillips, Poultry Science NutritionDietary ExposureMonoenoic Fatty AcidsAflatoxin ExposureToxicology	1987	30
Increased Bone Strength in Coop-Reared Broilers Provided Flouridated Water J.W. MERKLEY Poultry Science NutritionBone FragilityFitnessEducationOsteoporosis	1976	26
Association of Genotypes for Rate of Feathering in Broilers with Production and Carcass Composition Traits. P.C. Lowe, J.W. MERKLEY Poultry Science Breeding BehaviorNutritionFertilityFitnessGenetics	1986	25
Evaluation of Five Commercial Broiler Crosses G.W. MALONE, G.W. CHALOUPKA, J.W. MERKLEY, Poultry Science EngineeringFertilityAgricultural EconomicsConformation DowngradesHealth Sciences	1979	24
The Individual and Combined Effects of Aflatoxin and Ochratoxin A on Various Processing Parameters of Broiler Chickens W.E. Huff, J. A. Doerr, C.J. Wabeck, Poultry Science	1984	22

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