Egg Abnormalities

Egg Abnormalities is an egg science concept denoting deviations in the structure, composition, or external appearance of avian eggs from species-specific norms that may impair their functional quality, hatchability, or suitability for human consumption.

152

Publications

6.1K

Citations

455

Authors

158

Institutions

Publications per year

2017–2026

15

Authors

455

  1. DJ
    David J. Hoffman

    United States Fish and Wildlife Service, United States

    5 publications · 419 citations

    5

    h-index

  2. TW
    Thorsten Wolf

    Osnabrück University, Germany

    4 publications · 155 citations

    4

    h-index

  3. BR
    B. R. Burmester

    U.S. National Poultry Research Center, United States

    3 publications · 78 citations

    3

    h-index

  4. GH
    Gary H. Heinz

    United States Fish and Wildlife Service, United States

    3 publications · 268 citations

    3

    h-index

  5. JD
    Jon D. Klimstra

    United States Geological Survey, United States

    2 publications · 55 citations

    2

    h-index

1–5 of 455

Venues

  1. Poultry Science

    29 publications · 748 citations

    17

    h-index

  2. British Poultry Science

    11 publications · 436 citations

    10

    h-index

  3. Genetics

    5 publications · 945 citations

    5

    h-index

  4. 4

    h-index

  5. PubMed

    Repository · 4 publications · 253 citations

    4

    h-index

1–5