Egg Shell Discoloration
Egg Shell Discoloration is a pathological deviation in egg quality characterized by abnormal pigmentation or color changes on the eggshell surface, resulting from disturbances in the uterine phase of shell formation due to physiological, nutritional, or environmental factors.
69
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2.6K
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196
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86
Institutions
Publications per year
2017–2026
7
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69
Andrew Gosler, James P. Higham, S. James Reynolds · Ecology Letters · 2005 · 263 citations
Agriculture, Ecology, Zoology +17
Eggshell pigmentation indicates pesticide contamination
Aarti Jagannath, Richard F. Shore, Lee A. Walker et al. · Journal of Applied Ecology · 2007 · 112 citations · Full text
Life Sciences, Toxicology, Zoology +14
Changes in Brown Eggshell Color As the Hen Ages
Asli Odabasi, R.D. MILES, Murat Ö. Balaban et al. · Poultry Science · 2007 · 107 citations · Full text
Phillip Cassey, Gavin H. Thomas, Steven J. Portugal et al. · Biological Journal of the Linnean Society · 2012 · 97 citations · Full text
Life Sciences, Biology, Ecology +14
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Eötvös Loránd University
Budapest, Hungary
4 h-index
18 publications
540 citations
United States Department of Agriculture
Washington, United States
4 h-index
10 publications
279 citations

Zhejiang University
Hangzhou, China
3 h-index
11 publications
332 citations

Cornell University
Ithaca, United States
3 h-index
6 publications
158 citations
University of California, Berkeley
Berkeley, United States
2 h-index
5 publications
208 citations
Feed Research Institute
Beijing, China
2 h-index
10 publications
306 citations
University of California, Davis
Davis, United States
2 h-index
6 publications
136 citations
China Agricultural University
Beijing, China
2 h-index
10 publications
280 citations
1–8 of 86
29 publications · 913 citations
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3 publications · 160 citations
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2 publications · 45 citations
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2 publications · 56 citations
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2 publications · 175 citations
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