Concepedia

Denaturation Temperature

Denaturation Temperature is a thermal threshold parameter in protein biophysics defined as the specific temperature at which a protein loses its native conformation due to the disruption of non-covalent interactions, leading to the loss of biological function.

1.2K

Publications

73.2K

Citations

3.9K

Authors

1.1K

Institutions

Publications per year

2017–2026

174

Variants

Tm

Parents

Publications

1.2K

Some Factors in the Interpretation of Protein Denaturation

W. Kauzmann · Advances in protein chemistry · 1959 · 4.9K citations

, , +11

Determination of the base composition of deoxyribonucleic acid from its thermal denaturation temperature

Julius Marmur, Paul Doty · Journal of Molecular Biology · 1962 · 4.1K citations

, , +16

Thermal denaturation of DNA molecules: A comparison of theory with experiment

Roger M. Wartell, Albert S. Benight · Physics Reports · 1985 · 555 citations

, , +14

Hybridization of RNA to double-stranded DNA: formation of R-loops.

Michael R. Thomas, R. White, Ronald W. Davis · Proceedings of the National Academy of Sciences · 1976 · 481 citations · Full text

, , +14

Differential scanning calorimetry of the irreversible thermal denaturation of thermolysin

José M. Sánchez‐Ruiz, José Luis López‐Lacomba, Manuel Cortijo et al. · Biochemistry · 1988 · 447 citations

, , +12

1–5 of 1.2K

Authors

3.9K

  1. GG
    Giuseppe Graziano

    University of Sannio, Italy

    13 publications · 398 citations

    13

    h-index

  2. KO
    Kyoko Ogasahara

    The University of Osaka, Japan

    11 publications · 399 citations

    11

    h-index

  3. KY
    Katsuhide Yutani

    The University of Osaka, Japan

    12 publications · 388 citations

    11

    h-index

  4. TT
    Takahide Tsuchiya

    Sophia University, Japan

    9 publications · 203 citations

    9

    h-index

  5. JM
    Julian M. Sturtevant

    Yale University, United States

    9 publications · 634 citations

    9

    h-index

1–5 of 3.9K

Institutions

1.1K

  1. National Institutes of Health

    Bethesda, United States

    15 h-index

    51 publications

    3.6K citations

  2. Kyoto University

    Kyoto, Japan

    14 h-index

    37 publications

    1.6K citations

  3. The University of Osaka

    Osaka, Japan

    13 h-index

    57 publications

    1.6K citations

  4. Wageningen University & Research

    Wageningen, The Netherlands

    13 h-index

    51 publications

    2.6K citations

  5. Tokyo University of Agriculture and Technology

    Tokyo, Japan

    12 h-index

    51 publications

    1.9K citations

  6. Harvard University

    Cambridge, United States

    12 h-index

    36 publications

    9.5K citations

  7. University of Naples Federico II

    Naples, Italy

    12 h-index

    38 publications

    1.4K citations

  8. The University of Tokyo

    Tokyo, Japan

    12 h-index

    25 publications

    1.2K citations

1–8 of 1.1K

Venues

  1. Biochemistry

    79 publications · 5.5K citations

    36

    h-index

  2. Journal of Agricultural and Food Chemistry

    58 publications · 4.1K citations

    36

    h-index

  3. Journal of Biological Chemistry

    JBC · 44 publications · 2.9K citations

    31

    h-index

  4. Journal of Food Science

    JFS · 31 publications · 1.7K citations

    23

    h-index

  5. Journal of Molecular Biology

    JMB · 23 publications · 6.1K citations

    20

    h-index

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