Concepedia

Dairy Quality Control

Dairy Quality Control is a systematic framework within food safety and quality management that specifies the monitoring, testing, and regulation procedures for milk and dairy products to ensure conformance to hygienic, sensory, chemical, and microbiological standards throughout processing.

57

Publications

2.1K

Citations

187

Authors

88

Institutions

Publications per year

2017–2026

16

Parents

Publications

57

Quality control in food supply chain management: An analytical model and case study of the adulterated milk incident in China

Chialin Chen, Jun Zhang, Teresa Delaurentis · International Journal of Production Economics · 2013 · 160 citations

, , +17

Barriers and benefits of the implementation of food safety management systems among the Turkish dairy industry: A case study

Ayşe Demet Karaman, Ferit Çobanoğlu, Renan Tunalıoğlu et al. · Food Control · 2011 · 134 citations

, , +16

Dairy processing: improving quality

Daniel Wechsler · LWT · 2004 · 112 citations

, , +14

Quality control on dairy farms with emphasis on public health, food safety, animal health and welfare

J.P.T.M. Noordhuizen, J.H.M. Metz · Livestock Production Science · 2005 · 88 citations · Full text

, , +17

The technical control of dairy products

Timothy Mojonnier, Hugh Charles Troy · 1922 · 84 citations

, , +12

1–5 of 57

Authors

187

  1. PA
    Pieternel A. Luning

    Wageningen University & Research, Netherlands

    3 publications · 126 citations

    3

    h-index

  2. KH
    Kasper Hettinga

    Wageningen University & Research, Netherlands

    3 publications · 100 citations

    3

    h-index

  3. JL
    James Ledo

    Wageningen University & Research, Netherlands

    2 publications · 56 citations

    2

    h-index

  4. ND
    Nevin Demirbaş

    Ege University, Türkiye

    2 publications · 35 citations

    2

    h-index

  5. YH
    Yeni Herdiyeni

    IPB University, Indonesia

    1 publications · 16 citations

    1

    h-index

1–5 of 187

Institutions

88

  1. Wageningen University & Research

    Wageningen, The Netherlands

    7 h-index

    17 publications

    818 citations

  2. Ege University

    Izmir, Türkiye

    3 h-index

    7 publications

    238 citations

  3. University of Guelph

    Guelph, Canada

    2 h-index

    7 publications

    443 citations

  4. Federal Office for Agriculture

    Liebefeld, Switzerland

    2 h-index

    2 publications

    162 citations

  5. Cairo Higher Institute

    Cairo, Egypt

    1 h-index

    1 publications

    15 citations

  6. "Ion Ionescu de la Brad" Iasi University of Life Sciences

    Iasi, Romania

    1 h-index

    3 publications

    54 citations

  7. Texas A&M University

    College Station, United States

    1 h-index

    5 publications

    50 citations

  8. Utrecht University

    Utrecht, The Netherlands

    1 h-index

    1 publications

    88 citations

1–8 of 88

Venues

  1. Journal of Dairy Science

    JDS · 7 publications · 301 citations

    7

    h-index

  2. Food Control

    6 publications · 328 citations

    6

    h-index

  3. LWT

    2 publications · 191 citations

    2

    h-index

  4. Journal of Food Protection

    2 publications · 76 citations

    2

    h-index

  5. Food Reviews International

    2 publications · 54 citations

    2

    h-index

1–5