Statistics
Publications
3
Citations
195
H-Index
3
Active since
1922
Affiliations
Cornell University(Current)
Hugh Charles Troy is an author at Cornell University specializing in dairy science, agriculture, and food science.
Publications per year
1922–1930
3
3
The technical control of dairy products
Timothy Mojonnier, Hugh Charles Troy · 1922 · 84 citations
α and β Lactose in Some Milk Products
Hugh Charles Troy, Paul F. Sharp · Journal of Dairy Science · 1930 · 83 citations · Full text
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