Crop Sorting
Crop Sorting is a postharvest management practice that belongs to the class of quality control methods, distinguished by its systematic classification of harvested agricultural products based on predefined physical, physiological, or quality attributes to ensure uniformity and market suitability.
28
Publications
801
Citations
99
Authors
39
Institutions
Publications per year
2017–2026
8
Parents
28
An intelligent system for sorting pistachio nut varieties
Mahmoud Omid, M H Omid, M H Omid · Expert Systems with Applications · 2009 · 71 citations
Agriculture, Agronomy, Food Science +12
1–5 of 28
99
Center for Grain and Animal Health Research, United States
3 publications · 74 citations
3
h-index
3
h-index
Center for Grain and Animal Health Research, United States
2 publications · 36 citations
2
h-index
Center for Grain and Animal Health Research, United States
2 publications · 103 citations
2
h-index
1
h-index
1–5 of 99
39
Center for Grain and Animal Health Research
Manhattan, United States
4 h-index
7 publications
264 citations

Agricultural Research Service
Washington, United States
4 h-index
7 publications
186 citations
United States Department of Agriculture
Washington, United States
2 h-index
2 publications
64 citations
Rural Development Administration
Jeonju, South Korea
1 h-index
1 publications
34 citations
Agrifood Research Finland
Jokioinen, Finland
1 h-index
1 publications
17 citations
Quality of Life Research Center
Copenhagen, Denmark
1 h-index
5 publications
50 citations

Université Paris Dauphine-PSL
Paris, France
1 h-index
1 publications
77 citations

University of Helsinki
Helsinki, Finland
1 h-index
4 publications
68 citations
1–8 of 39
2 publications · 97 citations
2
h-index
2 publications · 71 citations
2
h-index
2 publications · 93 citations
2
h-index
2 publications · 55 citations
2
h-index
1 publications · 13 citations
1
h-index
1–5