Craft Spirits Management

Craft Spirits Management is an academic construct within Spirits Management that specifically integrates strategic, operational, and regulatory frameworks to govern the development, production, branding, and distribution of small-batch, artisanal distilled beverages, distinguished by its emphasis on local provenance, ingredient traceability, process innovation, and experiential consumer engagement.

1

Publications

15

Citations

3

Authors

3

Institutions

Publications per year

2017–2026

1

Authors

3

  1. GA
    Glyn Atwal

    École Supérieure de Commerce de Rennes, France

    1 publications · 15 citations

    1

    h-index

  2. AW
    Alistair Williams

    École Supérieure de Commerce de Rennes, France

    1 publications · 15 citations

    1

    h-index

  3. DB
    Douglas Bryson

    École Supérieure de Commerce de Rennes, France

    1 publications · 15 citations

    1

    h-index

1–3 of 3

Institutions

3

  1. École Supérieure de Commerce de Rennes

    Rennes, France

    1 h-index

    1 publications

    15 citations

  2. Université Bourgogne Franche-Comté

    Besançon, France

    1 h-index

    1 publications

    15 citations

  3. Johnson & Wales University

    Providence, United States

    1 h-index

    1 publications

    15 citations

1–3 of 3

Venues

  1. International Journal of Wine Business Research

    IJWBR · 1 publications · 15 citations

    1

    h-index

1–1