Concepedia

Byproduct Control

Byproduct Control is a bioreactor operational strategy that belongs to the class of process control methods, distinguished by its specific regulation of metabolite accumulation to optimize product yield and cell viability in fed-batch cultivation.

25

Publications

1.3K

Citations

120

Authors

47

Institutions

Publications per year

2017–2026

10

Parents

Publications

25

Synergistic Elimination of NO<sub><i>x</i></sub> and Chloroaromatics on a Commercial V<sub>2</sub>O<sub>5</sub>–WO<sub>3</sub>/TiO<sub>2</sub> Catalyst: Byproduct Analyses and the SO<sub>2</sub> Effect

Weiyu Jiang, Yulei Yu, Feng Bi et al. · Environmental Science & Technology · 2019 · 171 citations

, , +14

Effects of pineapple byproduct and canola oil as fat replacers on physicochemical and sensory qualities of low-fat beef burger

Miriam Mabel Selani, Giovanna A.N. Shirado, Gregório B. Margiotta et al. · Meat Science · 2015 · 161 citations

, , +17

Corn ethanol coproducts: generation, properties, and future prospects.

Kurt A. Rosentrater, Kasiviswanathan Muthukumarappan · International sugar journal · 2006 · 120 citations

, , +14

Evaluation of corn and sorghum distillers byproducts.

Shanna Lodge, Rick Stock, Terry J. Klopfenstein et al. · Journal of Animal Science · 1997 · 98 citations

, , +17

Advances in eucalypt research in China

Yaojian Xie, R. Arnold, Zhihua Wu et al. · Frontiers of Agricultural Science and Engineering · 2017 · 79 citations · Full text

, , +14

1–5 of 25

Authors

120

  1. RM
    Ryohei Mori

    Fuji Electric (Japan), Japan

    2 publications · 53 citations

    2

    h-index

  2. WS
    Wenqiang Sun

    Northeastern University, China

    2 publications · 58 citations

    2

    h-index

  3. JL
    Ji-Qing Lu

    Zhejiang Normal University, China

    1 publications · 51 citations

    1

    h-index

  4. ML
    Meng‐Fei Luo

    Zhejiang Normal University, China

    1 publications · 51 citations

    1

    h-index

  5. CT
    Claudio Tonin

    Institute for Macromolecular Studies, Italy

    1 publications · 66 citations

    1

    h-index

1–5 of 120

Institutions

47

  1. Toyo Institute of Food Technology

    Kawanishi, Japan

    2 h-index

    2 publications

    53 citations

  2. Northeastern University

    Shenyang, China

    2 h-index

    6 publications

    168 citations

  3. Fuji Electric (Japan)

    Tokyo, Japan

    2 h-index

    2 publications

    53 citations

  4. Zhejiang University

    Hangzhou, China

    2 h-index

    11 publications

    1.3K citations

  5. The University of Melbourne

    Melbourne, Australia

    1 h-index

    5 publications

    80 citations

  6. Universität Hamburg

    Hamburg, Germany

    1 h-index

    3 publications

    120 citations

  7. Chinese Academy of Forestry

    Beijing, China

    1 h-index

    6 publications

    474 citations

  8. Centre National de la Recherche Scientifique

    Paris, France

    1 h-index

    3 publications

    189 citations

1–8 of 47

Venues

  1. 2

    h-index

  2. ACS Synthetic Biology

    2 publications · 84 citations

    2

    h-index

  3. The Pharma Innovation

    1 publications · 12 citations

    1

    h-index

  4. International sugar journal

    ISJ · 1 publications · 120 citations

    1

    h-index

  5. Biotechnology and Bioengineering

    1 publications · 51 citations

    1

    h-index

1–5