Bht Toxicity
BHT Toxicity is a toxicological construct that denotes the adverse biological effects resulting from exposure to butylated hydroxytoluene, a synthetic antioxidant used as a food additive, distinguished from other food additive toxicities by its specific biochemical interactions and metabolic outcomes.
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2017–2026
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Werner Geurtsen, Frank Lehmann, W. Spahl et al. · Journal of Biomedical Materials Research · 1998 · 514 citations
Dentistry, Dental Biomaterials Science, Dental Materials Science +16
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University of Colorado Health
Aurora, United States
6 h-index
13 publications
596 citations

Oak Ridge National Laboratory
Oak Ridge, United States
5 h-index
10 publications
769 citations
Tokyo Metropolitan Institute of Public Health
Tokyo, Japan
4 h-index
7 publications
351 citations
MRC Toxicology Unit
Cambridge, United Kingdom
4 h-index
10 publications
433 citations

Nagoya City University
Nagoya, Japan
3 h-index
17 publications
632 citations

The University of Adelaide
Adelaide, Australia
2 h-index
4 publications
243 citations
Health Canada
Ottawa, Canada
2 h-index
9 publications
171 citations
University of Colorado Boulder
Boulder, United States
2 h-index
5 publications
206 citations
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Repository · 24 publications · 1.1K citations
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8 publications · 439 citations
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7 publications · 529 citations
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6 publications · 550 citations
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5 publications · 195 citations
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