Concepedia

Encarnación Goicoechea

EG

33

Publications

1.9K

Citations

24

H-Index

2002

Active since

Affiliations

University of the Basque Country(Current)

National Institute for Public Health and the Environment

Encarnación Goicoechea is an author at University of the Basque Country specializing in medicine, food chemistry, and biochemistry.

ORCID

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Publications per year

2002–2020

33

Publications

33

2,6‐Di‐Tert‐Butyl‐Hydroxytoluene and Its Metabolites in Foods

Bárbara Nieva‐Echevarría, María J. Manzanos, Encarnación Goicoechea et al. · Comprehensive Reviews in Food Science and Food Safety · 2014 · 167 citations · Full text

A method based on 1H NMR spectral data useful to evaluate the hydrolysis level in complex lipid mixtures

Bárbara Nieva‐Echevarría, Encarnación Goicoechea, María J. Manzanos et al. · Food Research International · 2014 · 153 citations · Full text

Analysis of Hydroperoxides, Aldehydes and Epoxides by<sup>1</sup>H Nuclear Magnetic Resonance in Sunflower Oil Oxidized at 70 and 100 °C

Encarnación Goicoechea, Marı́a D. Guillén · Journal of Agricultural and Food Chemistry · 2010 · 112 citations

, , +16

Formation of oxygenated α,β-unsaturated aldehydes and other toxic compounds in sunflower oil oxidation at room temperature in closed receptacles

Marı́a D. Guillén, Encarnación Goicoechea · Food Chemistry · 2008 · 112 citations

, , +8

Oxidation of corn oil at room temperature: Primary and secondary oxidation products and determination of their concentration in the oil liquid matrix from 1H nuclear magnetic resonance data

Marı́a D. Guillén, Encarnación Goicoechea · Food Chemistry · 2009 · 110 citations

, , +10

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