Concepedia

Active Ingredient Quantification

Active Ingredient Quantification is a methodological process in analytical quality control that determines the precise concentration of biologically effective components in biopesticide formulations to ensure efficacy, safety, and regulatory compliance.

356

Publications

13.4K

Citations

1.6K

Authors

578

Institutions

Publications per year

2017–2026

97

Parents

Publications

356

The Variability of AOAC Methods of Analysis as Used in Analytical Pharmaceutical Chemistry

William Horwitz · Journal of AOAC INTERNATIONAL · 1977 · 1.9K citations

, , +15

Concentration of the Phytoalexin Resveratrol in Wine

E. H. Siemann, L. L. Creasy · American Journal of Enology and Viticulture · 1992 · 716 citations

, , +7

Insecticidal Activities of Commercial Rosemary Oils (<i>Rosmarinus officinalis</i>.) Against Larvae of<i>Pseudaletia unipuncta</i>. and<i>Trichoplusia ni</i>. in Relation to Their Chemical Compositions

Murray B. Isman, Joanne A. P. Wilson, Rod Bradbury · Pharmaceutical Biology · 2008 · 146 citations

, , +13

Quality Control of Fungal and Viral Biocontrol Agents - Assurance of Product Performance

Nina E. Jenkins, D. Grzywacz · Biocontrol Science and Technology · 2000 · 141 citations

, , +17

Influence of Ecological Factors on the Production of Active Substances in the Anti-Cancer Plant Sinopodophyllum hexandrum (Royle) T.S. Ying

Wei Liu, Jianjun Liu, Dongxue Yin et al. · PLoS ONE · 2015 · 130 citations · Full text

, , +14

1–5 of 356

Authors

1.6K

  1. MD
    Mauro De Paoli

    Ente Regionale per i Servizi all'Agricoltura e alle Foreste, Italy

    3 publications · 37 citations

    3

    h-index

  2. MS
    Mark S. Kemper

    Optica, United States

    3 publications · 166 citations

    3

    h-index

  3. RS
    Raj Suryanarayanan

    University of Minnesota, United States

    3 publications · 67 citations

    3

    h-index

  4. PC
    Paolo Cabras

    University of Cagliari, Italy

    3 publications · 130 citations

    3

    h-index

  5. JP
    J. Plaizier-Vercammen

    Vrije Universiteit Brussel, Belgium

    3 publications · 132 citations

    3

    h-index

1–5 of 1.6K

Institutions

578

  1. United States Food and Drug Administration

    Silver Spring, United States

    5 h-index

    17 publications

    2.3K citations

  2. Universidade Estadual Paulista (Unesp)

    São Paulo, Brazil

    5 h-index

    11 publications

    295 citations

  3. Purdue University West Lafayette

    West Lafayette, United States

    4 h-index

    7 publications

    196 citations

  4. Pfizer (United States)

    New York, United States

    4 h-index

    8 publications

    129 citations

  5. Vrije Universiteit Brussel

    Brussels, Belgium

    4 h-index

    9 publications

    423 citations

  6. University of Strathclyde

    Glasgow, United Kingdom

    4 h-index

    9 publications

    437 citations

  7. Hanyang University

    Seoul, South Korea

    3 h-index

    7 publications

    413 citations

  8. Institute of Plant Protection

    Poznań, Poland

    3 h-index

    3 publications

    51 citations

1–8 of 578

Venues

  1. 14

    h-index

  2. Journal of Agricultural and Food Chemistry

    13 publications · 442 citations

    12

    h-index

  3. Journal of Separation Science

    10 publications · 234 citations

    10

    h-index

  4. PubMed

    Repository · 11 publications · 375 citations

    10

    h-index

  5. Analytical Chemistry

    8 publications · 362 citations

    8

    h-index

1–5