Concepedia

Michael P. Dougherty

MP

10

Publications

416

Citations

10

H-Index

1998

Active since

Affiliations

University of Maine(Current)

Rutgers, The State University of New Jersey

Cooper Medical School of Rowan University

Oregon State University

Johnson University

Michael P. Dougherty is an author at University of Maine specializing in nutrition, food chemistry, and health sciences.

Top concepts

HealthNutritionFood ChemistryMedicineFood SafetyFood QualityFood EngineeringFertilityEngineeringInfertility

Publications per year

1998–2019

10

Publications

10

Blueberry and Grape Anthocyanins as Breakfast Cereal Colorants

Mary Ellen Camire, Arusa Chaovanalikit, Michael P. Dougherty et al. · Journal of Food Science · 2002 · 100 citations

Food Chemistry, Nutrition, Food Function +11

Sperm DNA fragmentation on the day of fertilization is not associated with embryologic or clinical outcomes after IVF/ICSI

Katherine A. Green, George Patounakis, Michael P. Dougherty et al. · Journal of Assisted Reproduction and Genetics · 2019 · 67 citations · Full text

Infertility, Sperm Dna Fragmentation, Developmental Biology +14

Characteristics of wild blueberry–soy beverages

Rebecca Margaret Potter, Michael P. Dougherty, William A. Halteman et al. · LWT · 2006 · 64 citations

Food Chemistry, Nutrition, Wild Blueberry–soy Beverages +6

Added Phenolic Compounds Enhance Lipid Stability in Extruded Corn

Mary Ellen Camire, Michael P. Dougherty · Journal of Food Science · 1998 · 38 citations

Food Chemistry, Nutrition, Extruded Corn +15

Evidence that exposure to progesterone alone is a sufficient stimulus to cause a precipitous rise in the immunomodulatory protein the progesterone induced blocking factor (PIBF)

Rachael A. Cohen, Jerome H. Check, Michael P. Dougherty · Journal of Assisted Reproduction and Genetics · 2015 · 38 citations · Full text

Sufficient Stimulus, Infertility, Hormonal Contraceptive +12

Rows per page

1–5 of 10