Hypolipemic Effect of Cyclocarya paliurus (Batal) Iljinskaja in Lipid-Loaded Mice.

Hiroshi Kurihara, Sumio Asami, Hiroshi Shibata, +2

Biological and Pharmaceutical Bulletin

2-O-(β-<scp>d</scp>-Glucopyranosyl)ascorbic Acid, a Novel Ascorbic Acid Analogue Isolated from <i>Lycium</i> Fruit

Yoshiko Toyoda‐Ono, Mitsuru Maeda, Masahiro Nakao, +3

Journal of Agricultural and Food Chemistry

Effects of Oolong Tea on Plasma Antioxidative Capacity in Mice Loaded with Restraint Stress Assessed Using the Oxygen Radical Absorbance Capacity (ORAC) Assay

Hiroshi Kurihara, Harukazu Fukami, Sumio Asami, +4

Biological and Pharmaceutical Bulletin

NutritionOolong TeaMedicineNutraceutical IngredientPhysiology +13

Hypoglycemic Action of<i>Cyclocarya paliurus</i>(Batal.) Iljinskaja in Normal and Diabetic Mice

Hiroshi Kurihara, Harukazu Fukami, Aki Kusumoto, +5

Bioscience Biotechnology and Biochemistry

Metabolic SyndromeNutritionDiabetes ManagementMedicineDiabetes +13

Chymase Participates in Chronic Dermatitis by Inducing Eosinophil Infiltration

Yoshiaki Tomimori, Tsuyoshi Muto, Harukazu Fukami, +9

Laboratory Investigation

Involvement of mast cell chymase in bleomycin-induced pulmonary fibrosis in mice

Yoshiaki Tomimori, Tsuyoshi Muto, Kayo Saito, +5

European Journal of Pharmacology

Syntheses and platelet aggregation inhibitory and antithrombotic properties of [2-[(.omega.-Aminoalkoxy)phenyl]benzenes

Ryoji Kikumoto, Hiroto Hara, Kunihiro Ninomiya, +4

Journal of Medicinal Chemistry

Altmetric Attention ScoreOrganic ChemistryPharmacotherapyChemistryPharmaceutical Chemistry +17

Evaluation of the Hypolipemic Property of<i>Camellia sinensis</i>Var.<i>ptilophylla</i>on Postprandial Hypertriglyceridemia

Hiroshi Kurihara, Hiroshi Shibata, Yûkô Fukui, +4

Journal of Agricultural and Food Chemistry

A Novel Glucosylation Enzyme: Molecular Cloning, Expression, and Characterization of Trichoderma viride JCM22452 α-Amylase and Enzymatic Synthesis of Some Flavonoid Monoglucosides and Oligoglucosides

Akio Noguchi, Misa Inohara‐Ochiai, Noriko Ishibashi, +3

Journal of Agricultural and Food Chemistry

A novel vitamin C analog, 2-O-(β-D-Glucopyranosyl)ascorbic acid: examination of enzymatic synthesis and biological activity

Yoshiko Toyada-ono, Mitsuru Maeda, Masahiro Nakao, +6

Journal of Bioscience and Bioengineering

Biological ActivityAscorbic AcidBiosynthesisEngineeringBiochemistry +4