Yoshiko Toyoda‐Ono

Inhibitory Effects of Oolong Tea Polyphenols on Pancreatic Lipase in Vitro

Masaaki Nakai, Yûkô Fukui, Sumio Asami et al. · Journal of Agricultural and Food Chemistry · 2005 · 484 citations

Lipid Analysis, Inhibitory Effects, Oolong Tea Polyphenols +12

Antihypertensive Effects of Sesamin in Humans

Takashi Miyawaki, Hideshi AONO, Yoshiko Toyoda‐Ono et al. · Journal of Nutritional Science and Vitaminology · 2009 · 123 citations · Full text

Hypertension, Bp Reduction, Cardiovascular Disease +11

2-O-(β-<scp>d</scp>-Glucopyranosyl)ascorbic Acid, a Novel Ascorbic Acid Analogue Isolated from <i>Lycium</i> Fruit

Yoshiko Toyoda‐Ono, Mitsuru Maeda, Masahiro Nakao et al. · Journal of Agricultural and Food Chemistry · 2004 · 105 citations

Synaptic plasticity preserved with arachidonic acid diet in aged rats

Susumu Kotani, Hiroe Nakazawa, Takayuki Tokimasa et al. · Neuroscience Research · 2003 · 70 citations

Synaptic Plasticity, Neuroanatomy, Physiology +9

Arachidonic acid improves aged rats' spatial cognition

Yoko Okaichi, Yoshiyuki Ishikura, K. Akimoto et al. · Physiology & Behavior · 2005 · 63 citations

Aging, Medicine, Arachidonic Acid +5