Jeong‐Eun Hyun

Antibacterial effect and mechanisms of action of 460–470 nm light-emitting diode against Listeria monocytogenes and Pseudomonas fluorescens on the surface of packaged sliced cheese

Jeong‐Eun Hyun, Sun‐Young Lee · Food Microbiology · 2019 · 61 citations

Biofilms, Microbial Inactivation, Microbial Contamination +13

Blue light-emitting diodes as eco-friendly non-thermal technology in food preservation

Jeong‐Eun Hyun, Sun‐Young Lee · Trends in Food Science & Technology · 2020 · 52 citations

White Oled, Chemical Engineering, Solid-state Lighting +8

Preservative effectiveness of essential oils in vapor phase combined with modified atmosphere packaging against spoilage bacteria on fresh cabbage

Jeong‐Eun Hyun, Young‐Min Bae, Jae‐Hyun Yoon et al. · Food Control · 2014 · 49 citations

Shelf Life, Food Packaging, Spoilage Bacteria +9

Application of blue light-emitting diode in combination with antimicrobials or photosensitizers to inactivate Escherichia coli O157:H7 on fresh-cut apples and cherry tomatoes

Jeong‐Eun Hyun, Sung‐Kwon Moon, Sun‐Young Lee · Food Control · 2021 · 39 citations

Microbial Inactivation, Microbial Contamination, Cherry Tomatoes +8

Combined Application of Antibrowning, Heat Treatment and Modified‐Atmosphere Packaging to Extend the Shelf Life of Fresh‐Cut Lotus Root

Jihye Son, Jeong‐Eun Hyun, Jo‐Won Lee et al. · Journal of Food Science · 2015 · 33 citations

Food Chemistry, Shelf Life, Food Packaging +15