Tao Yuan

Pomegranate’s Neuroprotective Effects against Alzheimer’s Disease Are Mediated by Urolithins, Its Ellagitannin-Gut Microbial Derived Metabolites

Tao Yuan, Hang Ma, Weixi Liu et al. · ACS Chemical Neuroscience · 2015 · 207 citations · Full text

Neurodegenerative Diseases, Constituent Ellagitannins, Alzheimer's Disease +13

Antioxidants and α-glucosidase inhibitors from Ipomoea batatas leaves identified by bioassay-guided approach and structure-activity relationships

Lu Zhang, Zongcai Tu, Tao Yuan et al. · Food Chemistry · 2016 · 149 citations

Biochemistry, Bioassay-guided Isolation, Medicine +7

Pomegranate phenolics inhibit formation of advanced glycation endproducts by scavenging reactive carbonyl species

Weixi Liu, Hang Ma, Leslie Frost et al. · Food & Function · 2014 · 108 citations · Full text

Antioxidant and α-glucosidase inhibitory phenolics isolated from highbush blueberry flowers

Chunpeng Wan, Tao Yuan, Amanda Cirello et al. · Food Chemistry · 2012 · 101 citations

Medicine, Phytochemical, Highbush Blueberry Flowers +4

Anti-inflammatory Effects of Polyphenolic-Enriched Red Raspberry Extract in an Antigen-Induced Arthritis Rat Model

Dinorah Jean-Gilles, Liya Li, Hang Ma et al. · Journal of Agricultural and Food Chemistry · 2011 · 97 citations · Full text

Immunology, Type Ii Collagen, Anti-inflammatory Effects +16