T.C.W. Moerdijk-Poortvliet

Human faecal microbiota display variable patterns of glycerol metabolism

Rosemarie De Weirdt, Sam Possemiers, Griet Vermeulen et al. · FEMS Microbiology Ecology · 2010 · 195 citations · Full text

Does the addition of labile substrate destabilise old soil organic matter?

Delphine Derrien, Caroline Plain, Pierre‐Emmanuel Courty et al. · Soil Biology and Biochemistry · 2014 · 115 citations · Full text

Organic Geochemistry, Environmental Chemistry, Biogeochemistry +5

Potential of microalgae as flavoring agents for plant-based seafood alternatives

Bert Coleman, Christof Van Poucke, Bavo De Witte et al. · Future Foods · 2022 · 94 citations · Full text

Food Chemistry, Harmful Microalgae, Algal Cultivation +12

Extraction and analysis of free amino acids and 5′-nucleotides, the key contributors to the umami taste of seaweed

T.C.W. Moerdijk-Poortvliet, Dylan L. C. de Jong, Roy Fremouw et al. · Food Chemistry · 2021 · 89 citations · Full text

A versatile method for stable carbon isotope analysis of carbohydrates by high‐performance liquid chromatography/isotope ratio mass spectrometry

Henricus T. S. Boschker, T.C.W. Moerdijk-Poortvliet, Peter van Breugel et al. · Rapid Communications in Mass Spectrometry · 2008 · 84 citations

Engineering, Versatile Method, Acidic Carbohydrates +20