Roya Firouzi

Effects of Essential Oils of Oregano and Nutmeg on Growth and Survival of Yersinia enterocolitica and Listeria monocytogenes in Barbecued Chicken

Roya Firouzi, Seyed Shahram Shekarforoush, A. H. K. Nazer et al. · Journal of Food Protection · 2007 · 77 citations · Full text

Microbial Contamination, Poultry Disease, Foodborne Illness +12

Effects of storage temperatures and essential oils of oregano and nutmeg on the growth and survival of Escherichia coli O157:H7 in barbecued chicken used in Iran

Seyed Shahram Shekarforoush, A. H. K. Nazer, Roya Firouzi et al. · Food Control · 2006 · 52 citations

Microbial Hazard, Storage Temperatures, Food Microbiology +9

Anti-listerial Activity of Essential Oils of Some Plants

Roya Firouzi, Mohammad Azadbakht, A. Nabinedjad · Journal of Applied Animal Research · 1998 · 29 citations · Full text

Medicine, Mic Values, Plant Thymus Daensis +9

Phylogenetic analysis of Escherichia coli strains isolated from human samples

Abdollah Derakhshandeh, Roya Firouzi, Mohammad Moatamedifar et al. · Molecular biology research communications/‏‫‬‭Molecular biology research communications · 2013 · 29 citations

E. Coli, Microbial Systematics, Health Sciences +12

Antibacterial effects of Iranian native sour and sweet pomegranate (Punica granatum) peel extracts against various pathogenic bacteria

Zahra Naziri, Hamid Rajaian, Roya Firouzi · Majallah-i taḥqīqāt-i dāmpizishkī-i īrān · 2012 · 27 citations

Sweet Pomegranate, Antimicrobial Susceptibility, Antibiotics +15