Concepedia

Author

L. Savoie

Université Laval

Also Known As

L Savoie, L. SAVOIE, L. Savoie, Linda Savoie, Luc Savoie

42

Publications

804

Citations

15

H-Index

42

Concepts

All Affiliations

Université LavalSaint-Hyacinthe Research and Development CentreVirologie et Immunologie MoléculairesCTT Group (Canada)Health Canada
LS

About

L. Savoie is an author at Université Laval specializing in health sciences, medicine, and biochemistry.

Top Concepts

#ConceptH-IndexPublicationsCitations

1

Health Sciences

7

7

343

2

Medicine

6

6

446

3

Biochemistry

6

6

292

4

Engineering

3

3

114

5

Education

1

1

16

L. Savoie

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17

Publications

703

Citations

14

H-Index

YearCitations

Characterization of physicochemical forces involved in adhesion of Listeria monocytogenes to surfaces

Akier Assanta Mafu, Denis Roy, J. Goulet,

Applied and Environmental Microbiology

1991

121

Dialysis Cell for the In Vitro Measurement of Protein Digestibility

L. Savoie, Sylvain Gauthier

Journal of Food Science

1986

89

Enzymatic Conditions of an In Vitro Method to Study Protein Digestion

Sylvain Gauthier, Carol Vachon, L. Savoie

Journal of Food Science

1986

82

Relationship between dietary proteins, their in vitro digestion products, and serum cholesterol in rats

Hélène Jacques, Yves Deshaies, L. Savoie

Atherosclerosis

1986

71

Changes in serum and urinary uric acid levels in normal human subjects fed purine-rich foods containing different amounts of adenine and hypoxanthine.

Danielle Brulé, Ghulam Sarwar, L. Savoie

Journal of the American College of Nutrition

1992

68

Efficiency of Sanitizing Agents for Destroying Listeria monocytogenes on Contaminated Surfaces

Akier Assanta Mafu, Denis Roy, Jacques Goulet,

Journal of Dairy Science

1990

59

Effects of diets containing casein and rapeseed on enzyme secretion from the exocrine pancreas in the pig

P. Valette, H. Malouin, T. Corring,

British Journal Of Nutrition

1992

38

X-α-Gal-based medium for simultaneous enumeration of bifidobacteria and lactic acid bacteria in milk

Pierre Chevalier, Denis Roy, L. Savoie

Journal of Microbiological Methods

1991

35

Hepatic and portal-drained viscera balances of amino acids, insulin, glucagon and gastrin in the pig after ingestion of casein or rapeseed proteins

C. Simões Nunes, Isabelle Galibois, A. Rérat,

annales de biologie animale biochimie biophysique

1991

25

Sugars fermented byBifidobacterium infantis ATCC 27920 in relation to growth and ?-galactosidase activity

Denis Roy, Pierre Chevalier, Pierre Ward,

Applied Microbiology and Biotechnology

1991

18

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