Constance Kies - Concepedia

Author

Constance Kies

Also Known As

C Kies, C V Kies, C. KIES, C. Kies, C. V. Kies, C.V Kies, CONSTANCE KIES, Constance KIES, Constance Kies, Constance V Kies

127

Publications

1.6K

Citations

H-Index

Concepts

All Affiliations

University of Nebraska–Lincoln

About

Constance Kies is an author at University of Nebraska–Lincoln specializing in nutrition, public health, and metabolism.

Top Concepts

#	Concept	H-Index	Publications	Citations
1	Public Health	18	28	859
2	Health Sciences	15	19	531
3	Medicine	10	10	280
4	Engineering	5	5	129
5	Education	2	2	69

Constance Kies

Publications

1.3K

Citations

H-Index

Page 1

	Year	Citations
Effect of dietary fiber on copper, zinc, and magnesium utilization by adolescent boys LM Drews, Constance Kies, HM Fox American Journal of Clinical Nutrition Dietary FiberNutritionAdolescent BoysBody CompositionAdolescent Nutrition	1979	100
Nutritional Status of Preschool Children Elinor Kerrey, SHARON CRISPIN, Hazel Metz Fox, American Journal of Clinical Nutrition MalnutritionNutritionAdolescent NutritionInfant NutritionPediatrics	1968	65
Comparative Value of L-, DL-, and D-Methionine Supplementation of an Oat-based Diet for Humans Constance Kies, Hazel Metz Fox, Simon Aprahamian Journal of Nutrition NutritionD-methionine SupplementationDietary ExposureAnimal NutritionMedicine	1975	60
COMPARISON OF THE PROTEIN NUTRITIONAL VALUE OF TVP, METHIONINE ENRICHED TVP AND BEEF AT TWO LEVELS OF INTAKE FOR HUMAN ADULTS Constance Kies, Hazel Metz Fox Journal of Food Science NutritionExtruded Soybean ProductMeat QualityFeed UtilizationNitrogen Intake	1971	59
Bioavailability: a factor in protein quality Constance Kies Journal of Agricultural and Food Chemistry NutritionDatabasesAltmetric Attention ScoreBibliometricsHealth Studies	1981	52
Determination of the first-limiting amino acid of wheat and triticale grain for humans. Constance Kies, Henry M. Fox Food ChemistryNutritionAgricultural ChemistryEngineeringMedicine	1970	48
Nutrition knowledge and attitudes of early elementary teachers Mary E. Petersen, Constance Kies Journal of Nutrition Education Teacher EducationNutritionDiet QualityNutrition LiteracyEarly Elementary Teachers	1972	46
Green and black tea consumption by humans: Impact on polyphenol concentrations in feces, blood and urine Yunqian He, Constance Kies Plant Foods for Human Nutrition NutritionPolyphenol ConcentrationsNutrient BioavailabilityFood Bioactive CompoundDietary Exposure	1994	44
Zinc bioavailability and tea consumption Vijay Ganji, Constance Kies Plant Foods for Human Nutrition NutritionNutrient BioavailabilityEnvironmental EngineeringZinc BioavailabilityToxicology	1994	35
Determination of First Limiting Nitrogenous Factor in Corn Protein for Nitrogen Retention in Human Adults Constance Kies, Eleanor R. Williams, Hazel Metz Fox Journal of Nutrition NutritionNutrient PhysiologyBiochemistryAnimal NutritionPhysiology	1965	31

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