Vanessa Sánchez‐Martos

Toxicology evaluation of a procyanidin-rich extract from grape skins and seeds

Laura Lluís, Mónica Muñoz, María Rosa Nogués et al. · Food and Chemical Toxicology · 2011 · 67 citations

Agriculture, Food Science, Toxicology +14

Virgin Olive Oil Enriched with Its Own Phenols or Complemented with Thyme Phenols Improves DNA Protection against Oxidation and Antioxidant Enzyme Activity in Hyperlipidemic Subjects

Marta Romeu, Laura Rubió, Vanessa Sánchez‐Martos et al. · Journal of Agricultural and Food Chemistry · 2016 · 24 citations · Full text

Agriculture, Nutrition, Nutritional Sciences +17

Cardiovascular Disease-Related Parameters and Oxidative Stress in SHROB Rats, a Model for Metabolic Syndrome

Eunice Molinar‐Toribio, Jara Pérez‐Jiménez, Sara Ramos‐Romero et al. · PLoS ONE · 2014 · 21 citations · Full text

Veterinary Medicine, Biochemistry, Metabolic Physiology +16

Effects of a Fish Oil Rich in Docosahexaenoic Acid on Cardiometabolic Risk Factors and Oxidative Stress in Healthy Rats

Bernat Miralles‐Pérez, Lucía Méndez, María Rosa Nogués et al. · Marine Drugs · 2021 · 14 citations · Full text

Life Sciences, Nutrition, Nutritional Sciences +17