Concepedia

Robert J. Fabien

RJ

2

Publications

213

Citations

2

H-Index

1993

Active since

Affiliations

UNSW Sydney(Current)

Robert J. Fabien is an author at UNSW Sydney specializing in chromatography, bioanalysis, and food chemistry.

Top concepts

MedicineBioanalysisEngineeringChromatographyFood ChemistryAnalytical ChemistryLipidsNutritionBiochemistryPharmacology

Publications per year

1993–1995

2

Publications

2

Evaluation of sequential methods for the determination of butterfat fatty acid composition with emphasis on<i>trans</i>‐18:1 acids. Application to the study of seasonal variations in french butters

Robert L. Wolff, Corinne C. Bayard, Robert J. Fabien · Journal of the American Oil Chemists Society · 1995 · 203 citations

Food Chemistry, Nutrition, Total Fatty Acids +15

Quantitative analysis of synthetic mixtures of triacylglycerols with fatty acids from caprylic to stearic

Robert J. Fabien, John D. Craske, M. Wootton · Journal of the American Oil Chemists Society · 1993 · 10 citations

Lipid Analysis, Engineering, Supercritical Fluid Chromatography +17

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