John D. Craske

The Change of Total Anthocyanins in Blueberries and Their Antioxidant Effect After Drying and Freezing

Virachnee Lohachoompol, George Srzednicki, John D. Craske · BioMed Research International · 2004 · 218 citations · Full text

Comparative Studies on Volatile Components of Non-Fragrant and Fragrant Rices

Riana Widjaja, John D. Craske, M. Wootton · Journal of the Science of Food and Agriculture · 1996 · 198 citations

Food Chemistry, Non-fragrant Rice, Volatile Compounds +8

Analysis of fatty acid methyl esters with high accuracy and reliability

Cecil D. Bannon, John D. Craske, Ngo Trong Hai et al. · Journal of Chromatography A · 1982 · 165 citations

Food Chemistry, Lipid Analysis, High Accuracy +3

Determination of anthocyanins in various cultivars of highbush and rabbiteye blueberries

Virachnee Lohachoompol, M. Mulholland, George Srzednicki et al. · Food Chemistry · 2008 · 139 citations

Botany, Various Cultivars, Rabbiteye Blueberries +4

Analysis of fatty acid methyl esters with high accuracy and reliability

Cecil D. Bannon, Geoffrey J. Breen, John D. Craske et al. · Journal of Chromatography A · 1982 · 116 citations

Food Chemistry, Lipid Analysis, High Accuracy +3