Concepedia
Statistics
Publications
148
Citations
8.1K
H-Index
51
Active since
1966
Affiliations
The Ohio State University(Current)
Ohio Department of Agriculture
University of Illinois Urbana-Champaign
Michigan State University
University of Kentucky
D. C. Mahan is an author at The Ohio State University specializing in agriculture, nutritional sciences, and animal sciences.
Publications per year
1966–2015
Effect of Age, Weaning and Postweaning Diet on Small Intestinal Growth and Jejunal Morphology in Young Swine
K. R., D. C. Mahan, R. F. Cross et al. · Journal of Animal Science · 1988 · 339 citations
Agriculture, Animal Sciences, Nutritional Sciences +13
Effects of dietary levels of selenium-enriched yeast and sodium selenite as selenium sources fed to growing-finishing pigs on performance, tissue selenium, serum glutathione peroxidase activity, carcass characteristics, and loin quality.
D. C. Mahan, T. R. Cline, B. T. Richert · Journal of Animal Science · 1999 · 263 citations
Agriculture, Animal Sciences, Nutritional Sciences +17
Growth promotion effects and plasma changes from feeding high dietary concentrations of zinc and copper to weanling pigs (regional study).
G. M. Hill, G. L. Cromwell, Thomas D. Crenshaw et al. · Journal of Animal Science · 2000 · 253 citations
Evaluating the efficacy of selenium-enriched yeast and sodium selenite on tissue selenium retention and serum glutathione peroxidase activity in grower and finisher swine.
D. C. Mahan, N. A. Parrett · Journal of Animal Science · 1996 · 204 citations
Agriculture, Nutrition, Nutritional Sciences +15
Comparative effects of high dietary levels of organic and inorganic selenium on selenium toxicity of growing-finishing pigs.
Y Y Kim, D. C. Mahan · Journal of Animal Science · 2001 · 191 citations
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