Thomas D. Crenshaw - Concepedia

Author

Thomas D. Crenshaw

Also Known As

Crenshaw, T.D., Crenshaw, Thomas D., T Crenshaw, T D Crenshaw, T. Crenshaw, T. D Crenshaw, T. D. Crenshaw, T.D. CRENSHAW, T.D. Crenshaw, TD Crenshaw

202

Publications

4.7K

Citations

H-Index

137

Concepts

All Affiliations

University of Wisconsin–Madison University of Nebraska–Lincoln University of Kentucky

About

Thomas D. Crenshaw is an author at University of Wisconsin–Madison specializing in physiology, nutrition, and animal nutrition.

Top Concepts

#	Concept	H-Index	Publications	Citations
1	Health Sciences	22	31	1.6K
2	Medicine	20	27	1.1K
3	Education	8	8	494
4	Engineering	7	7	379
5	Business	1	1	80

Thomas D. Crenshaw

Publications

3.8K

Citations

H-Index

Page 1

	Year	Citations
Growth promotion effects and plasma changes from feeding high dietary concentrations of zinc and copper to weanling pigs (regional study). G. M. Hill, G. L. Cromwell, Thomas D. Crenshaw, Journal of Animal Science NutritionExperimental NutritionFecal ColorNutrient BioavailabilityBody Composition	2000	249
Bone mechanical properties after exercise training in young and old rats D. M. Raab, E. L. Smith, Thomas D. Crenshaw, Journal of Applied Physiology Orthopedic BiomechanicsFemur Ultimate StressOsteoporosisOrthopaedic Surgery25-Mo-old Fischer 344	1990	150
Boron Supplementation of a Semipurified Diet for Weanling Pigs Improves Feed Efficiency and Bone Strength Characteristics and Alters Plasma Lipid Metabolites Todd A. Armstrong, J. W. Spears, Thomas D. Crenshaw, Journal of Nutrition Animal PhysiologyNutritionBody CompositionAnimal ScienceAnimal Nutrition	2000	128
A histomorphometric study of cortical bone activity during increased weight-bearing exercise D. M. Raab, Thomas D. Crenshaw, Donald B. Kimmel, Journal of Bone and Mineral Research	1991	113
The dietary protein and(or) lysine requirements of barrows and gilts G. L. Cromwell, T. R. Cline, J. D. Crenshaw, Journal of Animal Science NutritionEducationCooperative Research StudyExperimental NutritionLysine Requirements	1993	112
Variability among sources and laboratories in nutrient analyses of corn and soybean meal. NCR-42 Committee on Swine Nutrition. North Central Regional-42. G. L. Cromwell, C C Calvert, T. R. Cline, Journal of Animal Science NutritionFood AnalysisNutritive ValueAgricultural EconomicsSoybean Meals	1999	107
Use of chemical characteristics to predict the relative bioavailability of supplemental organic manganese sources for broilers1 S. Li, Xin Luo, B. Liu, Journal of Animal Science NutritionRelative BioavailabilityFood ChemistryEnvironmental ChemistryNutrient Bioavailability	2004	99
Influence of Age, Sex and Calcium and Phosphorus Levels on the Mechanical Properties of Various Bones in Swine Thomas D. Crenshaw, E. R. Peo, A. J. Lewis, Journal of Animal Science Phosphorus LevelsEngineeringOrthopaedic SurgeryOsteoporosisBending Moment	1981	98
Effects of replacing pharmacological levels of dietary zinc oxide with lower dietary levels of various organic zinc sources for weanling pigs1,2 G. R. Hollis, S. D. Carter, T. R. Cline, Journal of Animal Science NutritionEducationSupplemental ZnPharmacological LevelsExperimental Nutrition	2005	88
Use of a Four-Parameter Logistic Equation to Evaluate the Response of Growing Rats to Ten Levels of Each Indispensable Amino Acid Mark J. Gahl, Mark D. Finke, Thomas D. Crenshaw, Journal of Nutrition Animal PhysiologyNutritionFour-parameter Logistic EquationNutrient PhysiologyTen Levels	1991	85

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