Concepedia

T. R. Cline

TR

43

Publications

1.8K

Citations

21

H-Index

1963

Active since

Affiliations

Purdue University West Lafayette(Current)

University of Kentucky

T. R. Cline is an author at Purdue University West Lafayette specializing in animal nutrition, nutrition, and metabolism.

Top concepts

Publications per year

1963–2007

43

Publications

43

Effects of dietary levels of selenium-enriched yeast and sodium selenite as selenium sources fed to growing-finishing pigs on performance, tissue selenium, serum glutathione peroxidase activity, carcass characteristics, and loin quality.

D. C. Mahan, T. R. Cline, B. T. Richert · Journal of Animal Science · 1999 · 262 citations

Phytase-induced changes in mineral utilization in zinc-supplemented diets for pigs3

O. Adeola, B. V. Lawrence, A. L. Sutton et al. · Journal of Animal Science · 1995 · 164 citations

Urea Excretion in the Pig: an Indicator of Protein Quality and Amino Acid Requirements

Jennifer Brown, T. R. Cline · Journal of Nutrition · 1974 · 137 citations

, , +12

The impact of ractopamine, energy intake, and dietary fat on finisher pig growth performance and carcass merit3

N. H. Williams, T. R. Cline, A. P. Schinckel et al. · Journal of Animal Science · 1994 · 117 citations

The dietary protein and(or) lysine requirements of barrows and gilts

G. L. Cromwell, T. R. Cline, J. D. Crenshaw et al. · Journal of Animal Science · 1993 · 112 citations

, , +19

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