Concepedia

H. Hofstra

HH

27

Publications

1.2K

Citations

19

H-Index

1978

Active since

Affiliations

Food & Nutrition(Current)

University of Groningen

Utrecht University

H. Hofstra is an author at Food & Nutrition specializing in microbiology, medicine, and bacteriology.

Top concepts

MicrobiologyMedicineBacteriologyPublic HealthInfection ControlPathogen DetectionClinical MicrobiologyHealthGeneticsFoodborne Pathogens

Publications per year

1978–1997

27

Publications

27

Evaluation of molecular typing techniques to assign genetic diversity among Saccharomyces cerevisiae strains

Margarida Baleiras-Couto, B. Eijsma, H. Hofstra et al. · Applied and Environmental Microbiology · 1996 · 166 citations · Full text

Genetics, Dna Analysis, Molecular Genetics +21

Development of a detection system for histidine decarboxylating lactic acid bacteria based on DNA probes, PCR and activity test

Christine Le Jeune, Aline Lonvaud‐Funel, B. ten Brink et al. · Journal of Applied Bacteriology · 1995 · 136 citations

Identification of chrysanthemum cultivars and stability of DNA fingerprint patterns

K. Wolff, Ewa Ziętkiewicz, H. Hofstra · Theoretical and Applied Genetics · 1995 · 112 citations

Biology, Plant Genetics, Botany +8

Random amplified polymorphic DNA and restriction enzyme analysis of PCR amplified rDNA in taxonomy: two identification techniques for food‐borne yeasts

Margarida Baleiras-Couto, Jack Vogels, H. Hofstra et al. · Journal of Applied Bacteriology · 1995 · 66 citations

Genetics, Food‐borne Yeasts, Dna Analysis +21

Major Outer Membrane Proteins: Common Antigens in Enterobacteriaceae Species

H. Hofstra, J. Dankert · Microbiology · 1980 · 63 citations

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