Margaretha Nydahl

The Meal as a Gift—The Meaning of Cooking Among Retired Women

Birgitta Sidenvall, Margaretha Nydahl, Christina Fjellström · Journal of Applied Gerontology · 2000 · 163 citations

Qualitative Sociology, Culture, Swedish Cities +15

Managing food shopping and cooking: the experiences of older Swedish women

Birgitta Sidenvall, Margaretha Nydahl, Christina Fjellström · Ageing and Society · 2001 · 106 citations

Independent Living, Swedish Women, Consumer Research +22

Comparison between optical readable and open-ended weighed food records

Margaretha Nydahl, Inga‐Britt Gustafsson, Rawya Mohsen et al. · Food & Nutrition Research · 2009 · 72 citations · Full text

Long-term monounsaturated fatty acid diets reduce platelet aggregation in healthy young subjects

Ruth Smith, Colette Kelly, Barbara A. Fielding et al. · British Journal Of Nutrition · 2003 · 71 citations · Full text

Consumers’ health-related perceptions of bread – Implications for labeling and health communication

Pernilla Sandvik, Margaretha Nydahl, Iwona Kihlberg et al. · Appetite · 2017 · 52 citations

Food Choice, Food Marketing, Health Communication +11